Wasabi Burgers

RECIPES from the Garden

WASABI BURGERS

Ingredients:

4 ground beef or bison patties

Himalayan pink salt

Ground black pepper

Garlic powder

Wasabi powder (or paste)

4 hamburger buns

Garnishes: lettuce, tomato, onion, smoked chipotle ketchup, homemade mayonnaise, dijon mustard

Method:

1. Sprinkle ground beef patties with salt, pepper, garlic powder, and wasabi powder on both sides.

2. Cure on a grate over a plate or baking sheet in the refrigerator for 24 hours.

3. Grill burgers to desired doneness.

4. Pile burger patties on hamburger buns and dress with desired garnishes.

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