RECIPES from the Garden
Ingredients:
Frozen banana chunks
Cacao powder
Smooth roasted organic almond butter
Coconut or almond milk
Dash of cinnamon
Pinch of Himalayan pink salt
100% organic blue agave, raw honey, or spiced date spread (optional)
Garnishes (optional): coconut bowl, shredded coconut, grated dark chocolate, slivered almonds, banana slices, spiced date spread, fresh fruit, whipped cream (dairy or non-dairy)
Method:
Blend all ingredients, pour in a bowl, and top with garnishes.
Feast and enjoy!
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